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Visitors enjoy wild food feast
12:00am Thursday 25th October 2012 in Andover
TRANSITION Town Andover’s Autumn Wild Food Feast took place at Andover United Reformed Church on Saturday.
Demonstrations on plant identification were on offer as well as a show on apple juicing, pressing and wine making.
Graeme Lawes, Edith Lux and Nicola Partridge held the wine making and plant identification demonstrations ahead of the Autumn Wild Food Feast of locallysourced foods, which was enjoyed by visitors.
Transition Town Andover is a community initiative that aims to reduce the town’s dependency on fossil fuels while aiming to raise awareness of climate change and peak oil and build community resilience using the resourcefulness of local people.